The Dietary Guidelines for Americans 2015 focus on specific nutrients, rather than recommended foods to eat
a. True
b. False
Indicate whether the statement is true or false
False
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What is the principle of speci?city of training, and how should it be used during a weight-training program?
What will be an ideal response?
The Mediterranean Diet recommends eating meat a few times a week
Indicate whether the statement is true or false
Foodservice managers may be promoted to the level of: a. corporate manager
b. administrator. c. regional manager. d. district manager.
Blake is a college student who doesn't eat fruits and vegetables. His diet consists primarily of enriched white bread, meat, cheese, and milk. Furthermore, he doesn't take dietary supplements. Based on this information, Blake is at risk of
A. scurvy. B. osteomalacia. C. beriberi. D. pellagra.