The strictest form of vegetarianism is the ________ diet
A. lacto-ovo-vegetarian
B. lacto-vegetarian
C. vegan
D. semivegetarian
ANS: C
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Which individuals is likely to possess the least amount of nutrition training and to have gotten his or her agree from an "alternative" educational program?
a. dietetic technician b. registered dietician c. certified nutritionist d. dietetic technician, registered e. public health nutritionist
Which of the following compounds is secreted by the human stomach?
A. Chyme B. Saliva C. Gastric juice D. Bile salts
Bob consumes about 2500 kcalories per day, which is apportioned as 150 g of fat, 140 g of carbohydrate, and 150 g of protein. What would be the appropriate revisions to help Bob adjust his nutrient intake so that it matches the Acceptable Macronutrient Distribution Ranges?
a. 70 g fat, 156 g protein, 313 g carbohydrate b. 140 g fat, 150 g protein, 150 g carbohydrate c. 500 g fat, 750 g protein, 1250 g carbohydrate d. 10 g fat, 20 g protein, 45 g carbohydrate
Which two elements are important to the successful production of pastry?
a. the number and brand of ingredients b. the amount of ingredients and the baking time c. the proportions of ingredients and the preparation technique d. the preparation technique and the cooling time