Which food item adds the least amount of fat to a bagel?
a. jelly
b. margarine
c. butter
d. reduced-fat cream cheese
e. peanut butter
a
Nutritional Science
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Dietary recommendation suggest that most calories should come from _______.
A. proteins B. carbohydrates C. fats D. fiber
Nutritional Science
Glucagon raises blood glucose levels because it stimulates:
A) glycogenesis in the liver. B) gluconeogenesis in the liver. C) insulin receptors on certain cells. D) excessive ketone accumulation in the blood.
Nutritional Science
The nurse recognizes that an illness that interferes with the digestion or absorption of nutrients may ultimately lead to:
a. difficulty swallowing. b. inappropriate food intake. c. a shorter hospital stay. d. slower healing from injury.
Nutritional Science
What are 2 cups from the milk group?
Nutritional Science