The agency responsible for ensuring safe and accurately labeled meat, poultry, and eggs is the
A) Environmental Protection Agency. B) USDA Food Safety and Inspection Service.
C) Animal and Plant Health Inspection Service. D) Food and Drug Administration.
B
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The toxic level of vitamin A has been identified as:
a. 50oo IU b. 10000 IU C. 15000 IU d. 20000 IU
What is a ribosome?
a. A template for protein synthesis b. A hard knot of subcutaneous protein mass c. A structure upon which proteins are assembled d. An antibody synthesized by specialized immune cells
Which characteristic applies to androgens?
a. produced only in the testes b. produced only in the ovaries c. derived only from carbohydrates d. may stimulate the development and functioning of male sex organs e. are a type of peptide hormone
What is the best fluid for an athlete working out for about an hour in a cold climate?
a. room temperature water b. cold water c. a sports drink d. a sweat replacer e. hot chocolate