Describe the types of information collected in a nutrition screening
The information collected in a nutrition screening may include the admitting diagnosis, physical measurements and test results obtained during the admission process, relevant signs and symptoms, and information about nutrition and health status provided by the patient or caregiver
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Which term best describes a risk taker whose job is located within a corporation, company, or other organization?
a. entrepreneur b. intrapreneur c. consultant d. strategist
Which weight loss plan is also known as the 40-30-30 diet?
a. Atkins diet b. Ornish diet c. Weight Watchers diet d. Zone diet
Which statement describes an association between vitamin A and vision??
A) ?Retinoic acid is the form required for synthesis of retinoblasts. B) ?Light causes retinal to shift from a cis to a trans configuration. C) ?Retinol is the form bound to beta-carotene in the corneal membrane. D) ?Pigment molecules in the retina are composed of a molecule of vitamin A bound to an omega-3 fatty acid.
One of the newest methods for preserving fish is curing
Indicate whether the statement is true or false