Vitamin E is critical for
A) normal fetal and early childhood development. B) postmenopausal bone health.
C) athletic performance. D) adolescent growth.
A
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A woman with one risk factor for gestational diabetes (an average level of risk) should be tested for it
A) at any time that is convenient. B) between 24 and 28 weeks of pregnancy. C) before she is pregnant. D) during the first trimester.
Which three factors lead to vitamin B12 malabsorption?
What will be an ideal response?
Which of the following enzymes do juice processors sometimes add to increase juice extraction?
a. pectinases b. phenolase and catecholase c. tyrosinase d. cellulase and hemicellulase
Your friend is very excited about the prospect of using corn as a source of bio-fuels to help lessen the nation's dependency on fossil fuels. You are a little concerned about the use of corn for bio-fuels for a couple of reasons. Explain your concerns to your friend