The popcorn you ate contained 420 Calories and 200 of these were from fat. About what percent of the Calories came from fat?
a. 47
b. 41
c. 36
d. 32
a
Nutritional Science
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At rest, the body's fuel source is primarily
A. protein. B. carbohydrate. C. fat. D. vitamins and minerals.
Nutritional Science
The number of ATP molecules that can be produced from a molecule of protein, fat, or carbohydrate is generally related to the number of atoms of ____
a. carbon b. oxygen c. nitrogen d. hydrogen e. potassium
Nutritional Science
Describe the development of iron deficiency, including measurements used to assess iron status, and the development of iron-deficiency anemia.
What will be an ideal response?
Nutritional Science
Urea excretion is related to _, while creatinine excretion is related to ___.
a. muscle mass, protein intake b. protein intake, muscle mass c. protein intake, adipose reserves d. protein intake, calcium intake
Nutritional Science