A ________ is used in industrial microbiology to produce microbial products that are only synthesized during log phase growth

A) Coulter counter
B) broth culture
C) spectrophotometer
D) pour plate
E) chemostat


E

Biology & Microbiology

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A restriction enzyme is a ____

a. viral enzyme that randomly cuts DNA b. DNA ligase enhancer c. bacterial enzyme that cuts DNA at specific sites d. single-stranded RNA molecule e. bacterial enzyme that functions in DNA replication

Biology & Microbiology

The end result of cleavage is a(n) ____

a. blastula b. gastrula c. zygote d. embryo e. mesoderm

Biology & Microbiology

One of Chargaff's rules states that

A. A = G and T = C. B. A = T + G + C. C. A = C and T = G. D. A = T and G = C.

Biology & Microbiology

Refer to Figure 51-3. The allantois is identified by number:


a. 1.
b. 2.
c. 3.
d. 4.
e. 5.

Biology & Microbiology