A ________ is used in industrial microbiology to produce microbial products that are only synthesized during log phase growth
A) Coulter counter
B) broth culture
C) spectrophotometer
D) pour plate
E) chemostat
E
Biology & Microbiology
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A restriction enzyme is a ____
a. viral enzyme that randomly cuts DNA b. DNA ligase enhancer c. bacterial enzyme that cuts DNA at specific sites d. single-stranded RNA molecule e. bacterial enzyme that functions in DNA replication
Biology & Microbiology
The end result of cleavage is a(n) ____
a. blastula b. gastrula c. zygote d. embryo e. mesoderm
Biology & Microbiology
One of Chargaff's rules states that
A. A = G and T = C. B. A = T + G + C. C. A = C and T = G. D. A = T and G = C.
Biology & Microbiology
Refer to Figure 51-3. The allantois is identified by number:
a. 1.
b. 2.
c. 3.
d. 4.
e. 5.
Biology & Microbiology