Which of the following could be classified as a volatile acid?
a. Sulfuric acid
b. Carbonic acid
c. Lactic acid
d. Phosphoric acid
b
Nutritional Science
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A client with a sustained hourly urinary output of 15 milliliters per hour is:
a. developing diuresis. b. demonstrating oliguria. c. not a candidate for dialysis. d. reflecting a glomerular filtration rate of at least 125 milliliters per minute.
Nutritional Science
How does protein slow the decline of physical function in aging women?
Nutritional Science
Galactose is converted to glucose in the liver. Why is there less of a concern about galactose than fructose in the diet?
Nutritional Science
The replacement of red blood cells and digestive tract cells depends most heavily on _____
a. thiamin b. riboflavin c. niacin d. folate e. biotin
Nutritional Science