Haemophilus influenzae is a common cause of which of the following?

A. influenza
B. dysentery
C. upper respiratory tract infection
D. hemophilia


Ans: C. upper respiratory tract infection

Biology & Microbiology

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Enteric bacteria such as Salmonella spp., Shigella spp., and Escherichia spp. most often contaminate and spoil

A) meat. B) fruits. C) grains. D) milk and milk products.

Biology & Microbiology

The organism that causes malaria is

a. a pathogen. b. Plasmodium vivax. c. carried by a mosquito. d. all of the above.

Biology & Microbiology

Members of the ____ lineage are highly active, have a closed circulatory system, and a high oxygen requirement

a. Cephalopoda b. Polyplacophora c. Platyhelminthes d. Gastropoda

e. Scaphopoda

Biology & Microbiology

Which of the following statements is false?

a. Neurons in the brain can interpret incoming action potentials only in certain ways. b. Optic nerve impulses can only be interpreted as light. c. Some sensory receptors do not convert a stimulus to nerve impulses. d. The stronger the stimulus, the more action potentials are generated. e. A strong stimulus activates many adjacent receptors, thereby increasing the number of action potentials and the level of awareness for the stimulus.

Biology & Microbiology