You attend a nutrition conference and a dietitian presents his/her research in the area in which you work. You then implement what you have learned in your practice. This is an example of:
a. evidence-based practice.
b. outcomes research.
c. nutritional diagnosis.
d. the nutrition care process.
a
Nutritional Science
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A clinical manifestation specific for a bleeding peptic ucler would be:
a. fatigue. b. abdominal pain. c. coffee-ground emesis. d. stool with bright red blood.
Nutritional Science
According to FDA regulations, the "gluten free" label can only be used on foods with less than _____ ppm gluten.
A. 5 B. 20 C. 10 D. 7
Nutritional Science
Which of the following foods is naturally a rich source of phytochemicals?
A. Chicken B. Margarine C. Blueberries D. Tuna
Nutritional Science
A blood glucose concentration of 140 mg/dl falls within the normal range
Indicate whether the statement is true or false
Nutritional Science