The recommended dietary intake of nutrients based on the nutrition diagnosis and the client's current health condition is called the:
A. nutrition assessment
B. health and referral system
C. nutrition monitoring system
D. outcomes evaluation
E. nutrition prescription
Answer: E
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Which of the following is a feature of the taste buds?
a. They react only with particles in solution b. They are located throughout the oral cavity c. They produce amylase but not pepsin or lipase d. A single taste bud can sense only one of the basic taste sensations at a time
Thrush interferes with dietary intake for all of the following reasons except
A. it induces altered taste sensations. B. it results in difficulty with swallowing. C. it impairs fat absorption. D. it causes oral pain.
A boycott used by one country on another is one example of
A) an armed conflict. B) civil unrest. C) diplomacy. D) a political sanction.
Excess weight around the abdomen suggests a greater risk of heart disease than fat anywhere else on the body
Indicate whether the statement is true or false