The prevalence of water-loss dehydration is estimated to be _______% in the older adult population
a. 5-10
b. 10-20
c. 20-30
d. 30-40
e. 40-50
c
You might also like to view...
The body uses vitamin K to make prothrombin, which is needed for proper blood clotting.
Answer the following statement true (T) or false (F)
_______________ can be adjusted to alleviate mechanical problems for patients with impaired chewing ability.
Fill in the blank(s) with the appropriate word(s).
Which of the following statements is TRUE about the consumption of foods containing
phytochemicals? A) They increase the rates of blood clotting. B) They increase the rates of infection. C) They reduce the risk of cancer. D) They increase the risk of diseases of aging.
The vitamin caplets in this product are time-released. What benefit does this provide?
a. no real benefit because nutrients are incorporated into the cells where they are needed whenever they arrive b. reduced risk of an overdose or toxicity of individual vitamins c. sustained, steady blood concentration of vitamins, which is more effective d. better absorption from the stomach e. a larger dose of the vitamin over a longer time