How should whole grains be stored?

A. refrigerated in an open container to allow any moisture to escape
B. refrigerated in an air tight container to retard rancidity
C. at room temperature in a dark place
D. None these are correct.


Answer: B

Nutritional Science

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All of the following are dietary recommendations for breastfeeding women EXCEPT:

a. caloric intake should not fall below 1500 calories per day. b. alcohol intake should be avoided. c. at least 14 cups of fluids should be consumed per day. d. routine use of vitamin and mineral supplements is recommended.

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Resistant starch may be beneficial in the diet because it:

a. binds fatty acids and cholesterol. b. improves the health of colon cells. c. helps reduce the risk of gallstones. d. slows the rate of gastric emptying.

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Which of the following foods contains a protein that decreases bioavailability of biotin?

a. Aged wine b. Aged cheese c. Raw egg whites d. Raw cauliflower e. Citrus fruits

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An example of a physiological risk factor that would affect nutrition status in older adults would be ____

a. inadequate housing b. alcohol or drug abuse c. lack of transportation d. limited education

Nutritional Science