Foods that have nutrients added that were lost during processing are called
A) Probiotics B) Fortified foods C) Enriched foods D) Phytochemicals
C
Health Professions
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Select the word that is spelled correctly
A) ?physicaly B) ?phisycally C) ?physically D) ?physicully
Health Professions
Code 38208 for thawing of previously frozen harvest, with washing, per donor, and code 38209 for the same description, but without washing
A) True B) False
Health Professions
You are assessing a 34-year-old female patient who appears to be in hypovolemic shock. You would expect her pulse to be:
A) bradycardic and irregular. B) tachycardic and weak. C) tachycardic and bounding. D) bradycardic and strong.
Health Professions
Under NFPA classification, which of the following presents the least significant threat of producing ignitable vapors at ambient conditions?
A) Class IA B) Class IIIB C) Class IC D) Class II
Health Professions