What would probably happen to an athlete if he became dehydrated and lost 5% of his body weight by sweating?
a. An increase in blood volume
b. A decrease in core body temperature
c. A rapid and weak pulse
d. High blood pressure
c
Nutritional Science
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Which of the following is the best example of an energy-dense food?
A) Low-fat soy milk B) Sugar cookies C) Brown rice D) Banana
Nutritional Science
The measurement unit for the energy derived from food is called a(n)
A) kilocalorie. B) protein. C) enzyme. D) gram.
Nutritional Science
How many grams of dietary fiber are recommended for children and adolescents?
A) 10-15 grams B) 12-16 grams C) 15-18 grams D) 19-38 grams E) More than 45 grams
Nutritional Science
Glycolysis is the conversion of ____
a. glycogen to fat b. glycogen to protein c. glucose to pyruvate d. glucose to glycogen e. glycogen to glucose
Nutritional Science