The recommended diet for most patients with ostomies is:
a. normal.
b. high protein.
c. low fiber.
d. soft.
A
Nutritional Science
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A disorder of the large intestine characterized by infected and inflamed pockets forming in the intestinal wall is
A) metabolic disorder. B) diverticulosis. C) colon cancer. D) lactose intolerance.
Nutritional Science
Research has shown that neural tube defects can be reduced with proper supplementation of:
a. iron b. folic acid c. glutamine d. arginine
Nutritional Science
Which of the following types of fat is over-consumed by U.S. adults?
A) Monounsaturated fat B) Polyunsaturated fat C) Saturated fat D) Alpha-linolenic acid
Nutritional Science
Which of the following foods is a naturally rich source of omega-3 fatty acids?
A. Baked trout B. Brown rice C. Raw carrots D. Jonathan apples
Nutritional Science