_______________ is a form of toxic liver injury associated with chronic ethanol consumption.

Fill in the blank(s) with the appropriate word(s).


Alcoholic hepatitis

Nutritional Science

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Required on all food products, a statement of identity lists the nutrient and health claims of its

contents. Indicate whether the statement is true or false

Nutritional Science

Foods rich in carbohydrates include all _______ foods.

a. plant b. health c. unsweetened d. processed e. low-fat

Nutritional Science

Which of the following factors has a major influence over a person's food choices?

A. Blood type  B. Birth order C. Close friends D. Vitamin A status

Nutritional Science

A serving of food supplies 18 g protein, 20 g carbohydrate, 7 g fat, 18 mg vitamin E, 2 mg iron, and 100 g water. Which of the following statements is true about a serving of the food?

A. Fat provides the most food energy. B. Fat provides about 75% of total calories. C. Carbohydrate provides the most food energy. D. Vitamin E provides the most food energy.

Nutritional Science