The nurse is discussing the different types of groups in the exchange list plan with a newly diagnosed diabetic. The nurse explains that there are three sublists in the fat exchange list
Which of the following would be the reason for the different sublists? A) Type of fat C) Amount of cholesterol
B) Amount of fat D) Amount of calories
A
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Fats are divided into three lists based on the type of fat they contain: monounsaturated, polyunsaturated, and saturated.
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An ICU has recently won the Beacon Award for Critical Care Excellence. Which element of excellence most contributed to the ICU being recognized with this award?
A) Values B) Vision C) Mastery D) Action
Which nursing action is appropriate when conducting a health history interview for an older adult patient
1) Speaking slowly with a lower pitch 2) Allowing less time than would be required for a younger patient 3) Asking several questions before allowing the patient to respond 4) Standing while the patient sits in a chair on the opposite side of the room
As a rule, foods that come from animals are naturally higher in fat than foods from plants.
Answer the following statement true (T) or false (F)
Body temperature may be affected by
A. mental status. B. mood. C. hydration. D. behavior.