A nurse is working with the community council and several representatives from the school district to find ways to address health disparities related to pregnancy in the community
They decide to use the nominal group process as a means to expedite their planning. Place the following steps in the order in which they should be followed
1. The group votes to rank the different categories in order of importance.
2. Each member brainstorms as many issues related to health disparities in pregnancy as possible and writes their ideas on small pieces of paper.
3. Make sure everyone is in agreement that they will support or agree with whatever decisions the group makes.
4. The group facilitator arranges and sorts the group ideas into different categories, usually onto a large board in the front of the room.
4, 2, 1, 3
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The nurse will derive plans for a client knowing that the client's living will gives valid direction to
health care givers when the client has a. Alzheimer's disease. b. Parkinson's disease. c. multiple sclerosis and is unable to speak. d. terminal carcinoma and is incapacitated.
The nurse is performing the Romberg test and asks the client to stand with the feet together and eyes closed. The nurse notes the findings are normal. Which of the following client responses occurred in this situation? The client:
1. Swayed from side to side. 2. Had minimal swaying. 3. Felt moderately dizzy. 4. Had complete loss of balance.
The home health nurse is visiting a 3-month-old who has been diagnosed with congenital hypothyroidism and is taking daily thyroxine. The baby is on soy formula, and is at the 50th percentile for height and weight
Which of the following is the nurse planning to teach the mother? 1. Dairy-based formula is contraindicated when an infant is taking thyroxine. 2. Soy-based formula can interfere with the absorption of thyroxine. 3. As long as the baby is growing along the same growth curve, no interventions are necessary. 4. Parents may stop the thyroxine as long as the baby remains in the 50th percentile for height and weight.
The nurse is assessing the diet and nutrition of a client from a different culture. Which of the following questions would be appropriate for the nurse to ask? Select all that apply
A) "What foods do you commonly eat?" B) "Do you have any special routines for eating?" C) "Are there any foods that you can't eat?" D) "Do you eat three meals a day?" E) "Do you have certain foods to keep you healthy?"