A canning company defines a "nonconformance" as an orange juice can whose diameter is beyond the upper specification limit. A manager at the canning company wants to monitor the number of such orange juice cans produced per day. Each day, an employee will randomly select 120 cans over a period of four weeks. The employee then determines and plots the number of nonconformance cans in each sample
The appropriate control chart is a(n):
a. u-chart.
b. R-chart.
c. p-chart.
d. np-chart.
d
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Indicate whether the statement is true or false
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A) The introduction B) The body C) The conclusions and recommendations D) The close E) The work plan
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