Which of the following would be considered a dietary need or consideration for patients with lactose sensitivity?
A) ?Patients must be advised to carefully read food labels as many products contain lactose.
B) Consume only lactose-free and lactose-reduced milk and milk products.
C) Include foods with calcium and vitamin D.
D) All of the above
D
Health Professions
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Discuss the requirements for an SSO (second surgical opinion)
What will be an ideal response?
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Which of the following is NOT associated with chronic alcohol ingestion?
A) Decreased sensation in hands and feet B) Thiamine deficiency C) Hyperactivity D) Esophageal varices
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Solve for x: 1.5:3 = x:12
a. 4 b. 4.5 c. 6 d. 6.5 e. 8
Health Professions
Which of the following premorbid conditions would MOST likely occur in an otherwise healthy adult?
A) Renal failure B) Congestive heart failure C) Coronary artery disease D) Drug toxicity
Health Professions