In Basiotis et al.'s year-long food intake study, which food component required the largest number of days of food intake records to yield a "true" average intake?
a. food energy
b. carbohydrates
c. iron
d. vitamin A
d
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Which vitamin can increase thiamin’s bioavailability?
1.Vitamin C 2.Vitamin A 3.Vitamin D 4.Choline
Fricassees are stews in which the meat is first browned in fat and then served in its own cooking liquid, thickened or not, as desired
Indicate whether the statement is true or false
Which of the following is NOT a recommendation to avoid allergies in children?
A) When introducing a new food, watch for any allergic reaction for a week before offering another new food. B) Rotate foods in the diet rather than serving them every day. C) Introduce new foods one at a time. D) If a child has a negative reaction to a food, never offer it to that child again.
If the diet is lacking an essential amino acid, what will be the likely course of action?
a. Body cells will synthesize it. b. Protein synthesis will be limited. c. Health will not be affected as long as other nutrients are adequate. d. Proteins will be made but they will lack that particular amino acid. e. Massive muscle wasting will occur.