The National Collegiate Athletic Association bans ________ and limits the amount of the substance that athletes can have in their bodies during competition.
A. high-fructose corn syrup (HFCS)
B. beta-hydroxy-beta methylbutyrate (HMB)
C. caffeine
D. pyruvate
Answer: C
Nutritional Science
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Consuming a high-protein diet may lead to high urine urea nitrogen.
Answer the following statement true (T) or false (F)
Nutritional Science
Iron-deficiency anemia is more common in older adults than in young people
Indicate whether the statement is true or false
Nutritional Science
Glucose is stored in the human body as:?
A) cellulose. B) insulin. C) eicosanoids. D) starch. E) glycogen.
Nutritional Science
Why would an endurance athlete limit the amount of fat in a pre-competition meal?
a. Contributes to faster dehydration b. Delays gastric emptying c. Slows the metabolism of carbohydrate d. All of the above
Nutritional Science