The Special Supplemental Nutrition Program for Women, Infants, and Children is a government funded program that provides food assistance for nutritionally at-risk mothers during pregnancy and for at-risk children through the first ________ years of life
A) 6
B) 8
C) 7
D) 5
Ans: D) 5
Nutritional Science
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a. glucagon. b. insulin. c. testosterone. d. sucrose.
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What is the most dangerous food hazard, according to the FDA?
a. Intentional food additives b. Pesticides residues in food c. Environmental contaminants d. Microbial foodborne illness
Nutritional Science
Which of the following types of cell division is used to reduce the number of chromosomes in a gamete?
A) Fission B) Budding C) Mitosis D) Meiosis E) Regeneration
Nutritional Science
Which of the following is the primary cause for hunger in the United States and in less developed countries?
a. Poverty b. High cost of food c. Excessive food waste d. Lack of nutrition education e. Lack of physical access to food
Nutritional Science