When planning meals using the exchange system, __________.
Fill in the blank(s) with the appropriate word(s).
foods can be exchanged within groups to increase variety
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Describe the protein assessment overview of the visceral proteins, namely albumin, transferrin, prealbumin, and retinol-binding protein.
What will be an ideal response?
Supermarkets have changed the types of food they sell because
A. people live further away. B. Americans want to spend less than 15 minutes preparing a meal. C. children want their food in packages. D. of all of the above.
The Modified MyPyramid for Older Adults emphasizes which of the following?
A) Fluid intake and regular physical activity B) Fiber and protein C) Iron and zinc D) Socialization and weight loss
Answer the following questions true (T) or false (F)
1. Managing gout means controlling weight; limiting meat, poultry, and fish; cutting back on saturated fat; limiting or avoiding alcohol, especially beer; limiting foods with high-fructose corn syrup; eating more whole grains and fewer refined grains; choosing low-fat or fat-free dairy products; and drinking less than 8 glasses of water. 2. Persons who are obese, have been diagnosed with hypertension, diabetes, kidney disease, excessive alcohol intake, or who have a family history of gout are likely to have gout. 3. Since John's father and uncles have been diagnosed with gout, John would benefit from a diet which is high in potassium, fiber, animal fat; and his urine should be clear.