Which of the following statements is true?
A. The results of one study are usually enough to convince nutrition scientists to adopt new ideas about nutrition-related topics.
B. Since 1970, nutrition information has undergone few updates, because scientists have discovered all of the nutrients and determined their functions.
C. Dietary recommendations are generally based on the findings of one team of nutrition researchers.
D. It is not unusual for similar studies, especially those involving human subjects, to have different findings.
Answer: D
You might also like to view...
Foods and beverages ingested immediately after an endurance event should contain:
a. protein. b. fat. c. carbohydrate. d. fiber.
Lipids differ in their degree of saturation or unsaturation due to their number of ____
a. amino acids b. double bonds c. saccharide units d. peptide linkages e. oxygen atoms
In the presence of high ___ concentrations, the body will favor their use as energy, decreasing glucose oxidation and thereby resulting in hyperglycemia.
a. Alpha-tocopherol b. Cholesterol c. Free Fatty Acid d. Albumin
What title of the Civil Rights Act of 1964 guaranteed equal access to health care services regardless of national origin?
a. Title II b. Title VI c. Title V d. Title VII e. Title I