________ is a food that has been bioengineered so that it makes beta-carotene and stores extra iron

A) "Golden" rice B) Bt corn
C) The high-oleic-acid soybean D) Frankenfood


A

Nutritional Science

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The nurse orders a nutrition consult due to Joseph's poor intake. Which of the following is unlikely to be related to his low intake?

a. pain b. sedation c. feeding problems d. positive nitrogen balance

Nutritional Science

The stomach is protected from digesting itself by producing ________.

A. antipepsin that destroys digestive substances B. a thick layer of mucus to coat the lining of the stomach C. hydroxyl ions to neutralize the acid D. bicarbonate only when food is in the stomach

Nutritional Science

Meat graded "US Standard" is the grade given at the:

a. time of purchase b. time of delivery c. storage facility d. time of slaughter

Nutritional Science

During a fast, the body produces ketone bodies by:

a. hydrolyzing glycogen. b. condensing acetyl CoA. c. transaminating keto acids. d. converting ammonia to urea.

Nutritional Science