Strong scientific evidence suggests that diets high in ____ increase heart disease risk
A) trans fatty acids
B) monounsaturated fats
C) polyunsaturated fats
D) omega-6 and -9 fatty acids
A
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Identify the common example of nutrition diagnosis for which medical food supplements might be necessary.Â
A. excessive mineral intake B. increased protein needs C. increased energy expenditure D. food–medication interaction E. inconsistent carbohydrate intake
During exercise, which of the following is not oxidized in muscle for energy?
a. leucine b. fatty acids c. lysine d. valine e. pyruvate
Rich sources of copper include liver, shellfish, whole grains, and citrus fruits
Indicate whether the statement is true or false
If one knows both the absolute energy expenditure (kcal/min) and the relative contribution of each fuel, the __________ from fat and carbohydrate can be determined
Fill in the blank(s) with correct word