How much supplemental vitamin D is recommended for breastfed infants and formula-fed infants consuming less than 16 oz./day of infant formula to prevent rickets?

a. 200 IU/day
b. 400 IU/day
c. 600 IU/day
d. 800 IU/day


b

Nutritional Science

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The reason most fast foods don't contain much vitamin E is that

A) heating vegetable oils destroys vitamin E. B) they have too much fat content. C) vitamin E is not present in most cooking oils. D) vitamin E-containing foods are best cooked slowly.

Nutritional Science

Shelly is consuming ~2400 kcalories per day to meet her energy needs now that she is pregnant. How many grams of fat should she consume to meet her recommended intake?

a. 33-73 b. 43-83 c. 53-93 d. 63-103

Nutritional Science

The major role in the body that all vitamins and minerals share is: a. to act as regulators in body processes. b. to serve as parts of body structure

c. to provide energy. d. to prevent chronic disease. e. to optimize brain function.

Nutritional Science

Which describes an example of a lipase inhibitor used in the treatment of obesity?

a. phentermine b. topiramate c. sibutramine d. phendimetrazine e. orlistat

Nutritional Science