Hyperglycemia that results from the release of counterregulatory hormones following nighttime hypoglycemia is known as ____

A) fasting hyperglycemia
B) rebound hyperglycemia
C) dawn phenomenon
D) nocturnal hyperglycemia


B

Nutritional Science

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The aging process begins at:

a. conception. b. birth. c. the end of adolescence. d. retirement.

Nutritional Science

Eating a high-salt diet increases people's chances of developing high blood pressure. Thus, a diet that supplies excessive amounts of salt is a ________ for high blood pressure.

A. dietary modulator B. primary predictor C. hypothetical variable D. risk factor

Nutritional Science

Women with PKU must avoid the essential amino acid phenylalanine and consume a diet low in protein because _____

a. they lack enough stomach acid (HCl) to break down dietary proteins, including phenylalanine b. they are allergic to phenylalanine and other protein-rich foods c. they lack the enzyme necessary to convert phenylalanine to tyrosine d. phenylalanine and protein-rich foods cause an accumulation of acid to build up in the blood e. they are unable to incorporate phenylalanine into proteins, so it builds up in the blood, potentially blocking blood vessels

Nutritional Science

The human body can store an unlimited amount of glycogen

Indicate whether the statement is true or false

Nutritional Science