Fatty acids that are liquid at room temperature are generally __________.
a. Saturated
b. Unsaturated
c. Linoleic acid
d. Cholesterol
Ans: b. Unsaturated
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A 2000-kcalorie diet that provides 175 grams of carbohydrate provides:
a. inadequate carbohydrate.
b. excessive carbohydrate.
c. an appropriate amount of carbohydrate.
d. inadequate fiber.
The lipid that makes up most of the lipids in our body is:
A. Cholesterol B. Lecithin C. Phospholipid D. Triglyceride
An iodine deficiency can cause:
a. anemia. b. hypertension. c. goiter. d. gout. e. depression.
Which statement regarding baking pan selection for yeast breads is true?
A. Oven temperatures should be reduced by 25°F when working with quarry or clay baking stones. B. Longer baking times and sticking may occur with dark, heavy-weight steel pans. C. Shiny aluminum provides even heating but does not promote desired development of the loaf's color and crust. D. Insulated pans tend to brown bread more quickly, especially around the edges.