Sweeteners that yield energy are called _____

a. nutritive sweeteners
b. artificial sweeteners
c. resistant sweeteners
d. glycemic sweeteners
e. fermented sweeteners


a

Nutritional Science

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A) ?inadequate intake B) ?increased excretion C) ?inadequate absorption D) ?increased losses in food preparation

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A) Hydrostatic weighing B) Bioelectrical impedance C) The skinfold thickness method D) Dual-energy x-ray absorptiometry

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