Explain what the home base system is and describe how it is used in the hospitality industry.
What will be an ideal response?
The home base system is a system that numbers a chair at every table in the dining room as chair number one. The remaining chairs at the table are numbered in a clockwise direction as so to avoid confusion among the service staff. How the chair is determined as number one is that the manager decides on a focal point in the restaurant as the home base. It may be a clock, the kitchen door, or some other easily observable item in the restaurant. Once determined, the service staff needs to have this information and follow it so that they never have to ask "Who gets what?" at any table.
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