In older adults, physical activity is important to help maintain their:
a. body weight.
b. iron stores.
c. mental function.
d. muscle mass.
D
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How many carbohydrates does the body need each day to prevent ketosis?
a. 10-25 g b. 50-100 g c. 100-150 g d. 150-200 g e. 200-250 g
In Escoffier's system of organization via stations, the broiler cook is also called the
A. saucier. B. entremetier. C. rotisseur. D. grillardin.
During anaerobic energy formation, pyruvate is converted to ____ if oxygen does not become available
A) oxygen B) carbon dioxide C) lactate D) glucose
The word organic on the label is no guarantee that a food is: a. completely pesticide-free
b. fertilized with manure or vegetable compost. c. grown without hormones or antibiotics. d. produced without genetic modification. e. inspected by the USDA.