A scientist wants to break down a carbohydrate called "maltose" into its component parts. To accomplish this task, she should ________.

A. mix maltose with 10 ml of water to form a solution
B. heat maltose until it decomposes
C. combine maltose with copper and zinc ions
D. add maltase to a solution that contains maltose


Answer: D

Nutritional Science

You might also like to view...

Which amino acid is a precursor for nitric oxide?

A. arginine B. lysine C. cysteine D. tyrosine E. glutamine

Nutritional Science

Which of the following statements is false about interesterification?

A. It is a commercial process that rearranges fatty acids on the glycerol molecule in order to produce a fat with a grainier texture. B. Interesterification creates lard with a slightly lower melting point. C. Both of these are true. D. None of these are true.

Nutritional Science

Describe an experiment you would design to test the following hypothesis: Vitamin C supplements cure colds

What will be an ideal response?

Nutritional Science

Over 96% of women are biologically capable of breastfeeding

a. True b. False Indicate whether the statement is true or false

Nutritional Science