Discuss the role of geography in the spread of food production in the Old World. Identify the ecological features that aided the spread of domesticates from the Middle East to Egypt, North Africa, Europe, and India. Name and describe at least two. Contrast these to the geographic features that hindered the spread of domesticates in the New World.
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Which of the following is correct?
a. Globalization is allowing the standard of living for the poor to catch up to the rest of the developing world. b. Tariffs have decreased over the years to allow for more trade between countries. c. The poorest people now make over a dollar a day. d. It is rare even for multinational corporations to seek labor from foreign countries.
Caste societies are found in:
a. South America and Asia. b. Scandinavian countries. c. several regions of the world. d. Hindu India. e. African and eastern European countries.
__________ are grammatical languages that have developed in a situation of ongoing linguistic instability
a. Creoles b. Pidgins c. Deep structures d. Aphasia
Although a national market for Navajo goods brought some prosperity, the Navajo also became __________
a. uninterested in maintaining their ethnic identity b. more interested in producing non-Navajo art c. unable to afford materials for artistic goods as prices increased d. vulnerable to market fluctuations in prices