Green leafy vegetables and orange juice are rich sources of
A. thiamin.
B. iron.
C. vitamin B-12.
D. folate.
Answer: D
Nutritional Science
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What has a negative effect on the quality of frozen desserts?
A. thawing and refreezing B. adding gums and stabilizers C. flavoring agents for chocolate and strawberry D. All of these are correct.
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Which of the following carbohydrates is also known as table sugar?
A) maltose B) fructose C) lactose D) sucrose
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If a slice of bread contains 15 grams of carbohydrates, 3 grams of protein, and 1 gram of lipids, how many calories does it provide?
A. 96 B. 76 C. 81 D. 171
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What is an example of a program that provides food to the needy?
a. the Food Bank b. the Food Stamp Program c. the Child Care Program d. WIC
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