Acetone breath is a symptom of diabetes due to

a. insulin resistance. b. ketosis.
c. hyperglycemia. d. gangrene.


b

Nutritional Science

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Milk is packaged in opaque containers to avoid UV destruction of:

a. thiamin b. riboflavin c. niacin d. ascorbic acid

Nutritional Science

Jill is 32 years old, and after years of a mostly sedentary life is determined to get into shape. She decides to take up jogging but cannot decide whether to jog at a moderate pace or very fast pace, and has no idea how long to continue. Jill also wants to learn to monitor her heart rate and pulse. She was a gymnast in high school but can no longer touch her toes. Let's see if you can suggest how

Jill should get started by answering these questions. To achieve cardiovascular endurance, it is recommended by the ACSM that Jill exercise at least _____ times per week for at least _____ minutes at a time. a. 3; 20 b. 7; 45 c. 2; 15 d. 5; 30

Nutritional Science

Rapid freezing and correct storage temperatures contribute to the _____ of frozen desserts.

A. quick digestibility B. smooth texture C. high fat content D. All of these are correct.

Nutritional Science

Which is the strongest antioxidant??

A) ?beta-carotene B) ?alpha-tocopherol C) ?beta-cryptoxanthin D) ?lycopene

Nutritional Science