Which vitamin D molecule would you expect to see in fortified foods??
A) ?ergocalciferol-vitamin D2
B) ?calcidiol-25-OH D3
C) ?calcitriol-1,25-OH2 D3
D) ?cholecalciferol-vitamin D3
D
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Which of the following groups of people experience food allergies most often?
a. Young women b. Teen boys c. Infants and young children d. Older adults
Which activity is more effective in preventing the formation of dental caries than restricting intake of sugary foods?
a. regular tooth brushing and flossing b. consuming more raisins between meals c. substituting honey or raw sugar for table sugar d. spreading out the intake of snack foods throughout the day e. drinking beverages when consuming sugary foods
To ensure maximum effect from handwashing, all of the following should be employed, except
A. using an air dryer to dry hands. B. using a cloth towel to dry hands. C. using disposable towels to dry hands. D. All of these are acceptable for drying hands after handwashing.
According to NHANES surveys, the mean fat intake, as percent of total Kcal, in the United States today is:
a. 50% b. 45% c. 35% d. 25% e. 15%