A nurse has become very interested in evidence-based nursing practice. As a supporter of the Cochrane Nursing Care Field, this nurse wishes to engage others as members. Which groups should the nurse address about membership? Standard Text: Select all that apply

1. Nursing care consumers
2. Only those that live in Australia
3. Only those that live in the United States
4. Formal caregivers
5. Informal caregivers


1, 4, 5
Rationale 1: Membership is open to consumers of nursing care.
Rationale 2: Membership is open to nurses worldwide.
Rationale 3: Membership is open to nurses worldwide.
Rationale 4: Membership is open to formal caregivers.
Rationale 5: Membership is open to informal caregivers.
Global Rationale:

Nursing

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As a maintenance dose for an adult leukemia patient with BSA of 1.55 m2, the prescriber orders Folex (methotrexate) 50 mg p.o. twice a week. If the recommended maintenance dose is 20–30 mg/m2 p.o

twice a week, is the prescribed order safe? ______ Standard Text: Fill in the blank(s) with correct word

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The communication technique that is illustrated in "I notice you become uncomfortable when we talk about your wife" is known as

1. offering hope. 2. confrontation. 3. making a suggestion. 4. sharing a perception.

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A nurse in the emergency department is working triage. Although a patient with hypomania has been waiting for 2 hours, the nurse sends a suicidal patient to be evaluated immediately. This decision is most likely based upon which ethical principle?

1. Deontology 2. Utilitarianism 3. Ethics of care 4. Virtue ethics

Nursing

A patient with a severe laceration was malnourished before the injury. Which nursing interventions are indicated? Note: Credit will be given only if all correct choices and no incorrect choices are selected. Select all that apply

1. Encourage intake of vitamin C–containing foods. 2. Ensure that the patient consumes probiotic-enhanced dairy products. 3. Administer appropriate medications with a canned nutritional drink. 4. Restrict fluids that contain sodium. 5. Limit the fats in the patient's diet.

Nursing