Of the contaminants most often a problem in food fish species worldwide, which one leads the list by threefold?
1.PCBs
2.Mercury
3.Chlordane
4.Dioxins
5.DDT
2
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A part of a nutrition assessment involves anthropometric measurements. What is measured during this type of assessment??
A) ?percentage of muscle mass B) ?percentage of fat tissue only C) ?percentage of fat and muscle tissue D) ?percentage of body fluid
Which phytochemical has "hormone-like" effects and may reduce the risk of cancer by binding to specific hormone receptors on cells?
What will be an ideal response?
The Federal Food, Drug and Cosmetic Act governs all substances added to foods except for ____
A) food dye B) preservatives C) pesticides D) nutrients
What did you find in Mr. Page's history and physical that is consistent with his diagnosis of Crohn's? Explain
What will be an ideal response?