The enzyme complex associated with DNA in the figure above is _____
A) helicase
B) DNA polymerase
C) RNA polymerase
D) topoisomerase
Answer: C
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What is anaerobic fermentation?
A. A process that releases energy from food in the absence of oxygen B. A process that releases energy from food in the presence of oxygen C. A process that releases energy from food only found in bacteria D. A process that releases energy from food that is more efficient than aerobic respiration
When the substrate is bound to the enzyme, the shape of the enzyme may change slightly, leading to
A. an induced fit B. a great range of possible catalytic activities C. a greater supply of activation energy D. more permanent binding through intimate total contact E. more possible products of the reaction
What is the ability of a plant to continue to grow throughout its lifetime?
A) determinate growth B) indeterminate growth C) secondary growth D) vernalization
IgG antibodies cross the placenta and enter the fetus' bloodstream, producing (active/natural/passive) acquired immunity.
Fill in the blank(s) with the appropriate word(s).