Energy may be defined as
A. the capacity to do work.
B. kilocalories.
C. a cellular product stored within ATP.
D. All of the above
D
Nutritional Science
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Which vegetable is considered a high-sodium food?
A. olives B. zucchini C. broccoli D. cucumber E. cabbage
Nutritional Science
Bioavailability of trace minerals can vary because they __________.
a. are sensitive to light b. have a short shelf life c. deactivate with heat d. compete with each other for absorption
Nutritional Science
The iron-storage protein ____________________ captures iron from food and stores it in the cells of the small intestine
: Fill in the blank with correct word
Nutritional Science
Orlistat is a pancreatic lipase inhibitor that causes fat malabsorption.
Answer the following statement true (T) or false (F)
Nutritional Science