Historians and scientists speculate that _____ is the foremost reason that herbs and spices have assumed such an essential role in food habits
a. palatability
b. disguising spoiled foods
c. producing physiological responses
d. producing psychological responses
e. self-expression
a
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Essential amino acids are more important to the human body than nonessential amino acids
Indicate whether the statement is true or false
Which of the following is NOT a message that is included in the 2015 Dietary Guidelines for Americans (DGAs)?
a. Work, community, home and school environments significantly affect our ability to implement the DGAs. b. The DGAs focus on promoting healthy eating patterns. c. Foods high in saturated fat, added sugars, and/or sodium typically have a low nutrient density. d. Americans are encouraged to try to meet most of the DGA recommendations.
Cost of living adjustments (COLAs) are: a. given to top performers in an organization
b. used to keep an employee's purchasing power intact. c. normally the sole compensation for an organization. d. likely to favor poor workers.
Why is DHEA sometimes referred to as the fountain of youth?
a. It is typically taken by younger rather than older athletes. b. It has been shown to be effective for increasing speed. c. It has been shown to slow the aging process at the cellular level. d. It is found in high concentrations in young people but declines with aging.