Which statement made by the client with gout indicates a need for further teaching regarding the management of this disorder?
A. "I have been drinking at least 3 liters of water each day."
B. "When the pain is very bad, I have a drink of my favorite wine."
C. "Although my favorite food is shrimp, I no longer have it on a regular basis."
D. "My wife and I are substituting chicken and other poultry for red meat these days."
B
Alcohol intake can cause a gouty attack. Clients with gout should be taught to avoid alcohol consumption, even in moderation.
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A nurse working in the 1970s would have applied genetic concepts by:
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What is the primary reason women with small children are homeless?
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