According to the Centers for Disease Control and Prevention, the single most important means of preventing foodborne illness is:
1.irradiation.
2.proper hand washing.
3.antibiotic use.
4.proper refrigeration.
2
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When scientific evidence was insufficient to establish an EAR and thus accurately set an RDA, the DRI committee derived a(n) _____ instead
a. Estimated Average Requirement (EAR) b. Tolerable Upper Intake Level (UL) c. Adequate Intake (AI) d. Recommended Dietary Allowance (RDA)
Evaluation is a critical component of any marketing plan
a. True b. False Indicate whether the statement is true or false
The biggest difference(s) between a Type I reaction and a Type IV reaction is/are:
a. the amount of time before onset of symptoms b. Type IV involves T cells and Type I involves an immunoglobulin. c. Type IV involves an immunoglobulin and Type I involves T cells. d. a and b e. a and c
Government sources of nutritional information are usually __________.
Fill in the blank(s) with the appropriate word(s).