The sample studied in the HHANES included ____

a. all Mexican Americans living in the U.S.
b. all Mexican Americans, Puerto Ricans, and Cubans living in the U.S.
c. a sample of Mexican Americans, Puerto Ricans, and Cubans living in select areas of the U.S.
d. all Mexican Americans and Puerto Ricans living in the U.S.


c

Nutritional Science

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Lipids that are solid at room temperature are known as ____

A) ?oils B) ?fats C) ?omegas D) ?glycerols

Nutritional Science

Which of the following population groups typically has the highest rate of calcium absorption?

A. athletes in training B. premenopausal women (not pregnant or lactating) C. pregnant women D. postmenopausal women

Nutritional Science

Which of the following is a feature of cholesterol?

a. Only about 10% of the body's total cholesterol is extracellular b. "Bad" cholesterol is a form of cholesterol found in plant foods c. "Good" cholesterol is a form of cholesterol found in plant foods d. Exogenous cholesterol absorption is reduced by lecithin supplements

Nutritional Science

Which of the following foods provides ample amounts of vitamin C?

a. Tofu b. Yogurt c. Legumes d. Broccoli

Nutritional Science