Excessive consumption of saturated fat or trans fat may result in ____

a. weight loss due to extra digestive involvement
b. reduced serum cholesterol levels
c. storage of the essential fatty acid, linoleic acid
d. an increased risk of developing cardiovascular disease
e. muscle atrophy


d

Nutritional Science

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Which of the following parts of the whole-wheat kernel contains protein and starch??

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In communication between Asian Indian people, an evasive response is considered more polite than a direct "no" response

a. True b. False Indicate whether the statement is true or false

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Failure to thrive (FTT) may result from a complex interplay of medical and environmental factors that include all of the following EXCEPT:

a. pediatric AIDS. b. digestive problems such as gastrointestinal reflux. c. post-term birth and high birth weight. d. asthma. e. neurological conditions such as seizures.

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One out of every ____ Americans receives food assistance of some kind

a. four b. five c. six d. seven e. eight

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