Kati is a 19-year-old female who suffered a head injury and multiple broken bones in a motorcycle accident. She is currently in a coma, on a mechanical ventilator, and receiving enteral nutrition. Kati is 5'2" tall and weighs 115 pounds
When she arrived in the ER, the most immediate nutrition concern for Kati was:
a. restoring fluid and electrolyte balance.
b. starting parenteral nutrition.
c. estimating her energy needs.
d. assessing her swallowing ability.
a
You might also like to view...
Which term refers to chemical substances in plants, some of which affect body processes in humans that may benefit health?
a. vitamins b. coenzymes c. phytochemicals d. amino acids e. minerals
The modified diet used to lower blood pressure and prevent fluid retention is ____
a. fast-restricted b. low-sodium c. low-fiber d. high-protein e. clear-liquid
Seniors interviewed in focus groups have shown no interest in changing their eating behaviors
a. True b. False Indicate whether the statement is true or false
_________________________ is the amount of blood circulated by the heart in 1 minute, calculated by multiplying stroke volume by heart rate
a. Stroke volume b. Pulmonary circulation c. Systemic circulation d. Cardiac output